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ASK THE CHEF: Master the Instant Pot — Soups, Stews, Broths and stocks
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Name: ASK THE CHEF: Master the Instant Pot — Soups, Stews, Broths and stocksDate: March 7, 2020Time: 4:00 PM - 6:00 PM PSTEvent Description:Learn to use the Instant Pot to cook up sensational soups, stews, broths and stocks. Local culinary instructor and writer Sidonie will be onsite at the Food Co-op for some free demonstrations of various cooking techniques.Location:The Food Co-op, 414 Kearney StDate/Time Information:March 7, 4-6pmContact Information:Andrea StaffordFees/Admission:freeSet a Reminder:
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