This position is responsible for the overall physical and technical maintenance of the multiple facilities at Finnriver’s 50 acre farm, including the Cider Garden structures, Kitchen, Farmhouse and Cider Barn. The Facilities Manager works with the Orchard Manager and Cider Production Manager to ensure that the land and the infrastructure are working safely, productively, and efficiently. Will manage project coordination and dealing with county permits and multiple subcontractors. Experience with construction, equipment operation and maintenance and landscaping required. The hours per week are flexible but requires a minimum of 30 hours a week. We’re looking for one of those wonderfully handy people with fix-it skills and instincts, a willingness to consider and implement an ecological ethic in their choices, and a commitment to our farm mission to reconnect people to the land that sustains us and grow community. We want this property to feel loved and our facilities to hum!